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Urban Cheesecraft

Paneer & Queso Blanco 10 batches

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Includes everything you need to make Cheese, Paneer or Queso Blanco. Easy-to-follow instructions and materials. Just add pasteurized milk, eat cheese in about one hour.

  • You do not need raw milk to make cheese. You can use regular pasteurized milk from the grocery store as long as it is not ultra-pasteurized or UHT, ultra-heat pasteurized.
  • Each kit makes 10 batches of cheese, each about 1 1/2 lbs
  • Kit includes : Instruction Booklet, Fine Cheesecloth, Citric Acid, Cheese Salt

7 Reviews - grouped by rating


Bought for a gift

4/23/2014 by Breezy for Paneer & Queso Blanco 10 batches

Another great idea for a gift or you can make it and give as a gift.


Quest blanco

3/15/2014 by Tracey for Paneer & Queso Blanco 10 batches

Queso blanco cheese that I made with the kit was delicious. The instructions were clear and very easy to follow and the process couldn't 'to have been easier! Highly recommend this.


Great Product!

11/24/2013 by Liza for Paneer & Queso Blanco 10 batches

My first thought when I saw the DIY cheese making kit for sale on The Grommet was "genius!" So I bought two - one for me, one for a gift. They arrived within just a few days. I'm thrilled with the purchase. I love everything about the kit. The instructions were fun and easy...they were written in a way that was very simple to understand. It's clear that the woman who created this kit wants you to enjoy making cheese. And we definitely enjoyed it - we even used herbs from my garden to flavor the cheese with great results. Thank you so much for offering such a wonderful product. It's cool.


Urban Cheesecraft

11/1/2013 by Denise for Paneer & Queso Blanco 10 batches

I purchased this product as a gift for my daughter. She made it....was very easy and she said she loved it.


Yummy and fun.

9/30/2013 by Karen for Paneer & Queso Blanco 10 batches

My daughter and I had a great time making this cheese. We made the paneer and flavored it with garlic and fresh ground pepper. The directions were very clear and turned out great. We used organic whole milk and the salt was just the right amount. It was really fun and we plan to do it again soon.

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Urban Cheesecraft - DIY Cheese Kits

About Urban Cheesecraft

Cheese Making 101

When Claudia Lucero set out to try her hand at cheesemaking, she was surprised at how difficult it was to find supplies and overwhelmed by some of the special equipment that some recipes required. After all, cheesemaking has been going on for centuries! Should it really be this complicated to try in a modern home? None of us has calibrated presses, humidity gauges, and acidity testers in our home kitchens!

After lots of research and perseverance, Claudia refined her own techniques for making fresh cheeses that don’t require aging and can be made at home with little or no special equipment. Now
she’s sharing her experience with fellow aspiring cheesemakers.

With an Urban Cheesecraft DIY Cheese Kit, all you need is a gallon of pasteurized milk (not ultra-pasteurized). The kits include the rest of the supplies such as cheesecloth, a dairy thermometer, vegetarian rennet, citric acid, and cheese salt. (Supplies vary depending on the kit you choose.) Just follow the instructions, and in about an hour, you’ll have fresh mozzarella, ricotta, queso blanco, paneer, or goat cheese. Once you get the hang of it, you can have fun experimenting with different spices, shapes, and recipes. Your taste buds will love the effort.

— Ann
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