2289-S-103

Uuni 3 Wood Fired Pizza Oven

By Uuni

$275
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Details

Make delicious wood-fired dishes in your backyard. This outdoor pizza oven heats up to 900+ degrees in a flash (literally, less than 10 minutes). You’ll have a restaurant-caliber pizza in two minutes and charred veggies and meats in under five. Foodies love this powerhouse.

  • Materials: Brushed stainless steel, wooden handles, cordierite stone
  • Includes wood firing oven, cordierite stone baking board, pizza peel, manual, and safety instructions
  • Features flame keeper design and optimized thermal mass for rapid cooking. See how it works
  • If this item is intended as a gift and might not arrive in time, print this card to give while your order is being shipped
  • Reaches up to 932 degrees Fahrenheit
  • Rapid, ten minute heat-up
  • Great for pizza, meat, fish, and vegetables
  • Fuel: Wood pellets
  • Power output: 6 k Wh
  • Max internal pizza size: 13”
  • Easily breaks down to fit inside a carrying bag (sold separately). Please see instructions before attempting to collapse
  • Please note: Wood pellets sold separately
  • Made in China
  • Dimensions: 29" x 26" x 14"
  • Weight: 24.25 lbs.

37 Reviews (4.4 out of 5 Grommets)

Sorted by Rating
5

Super easy, fun and delicious

1/14/2019 by Dory

I gave this to my husband and we have had a lot of fun with it. It's extremely easy to use and the pizza is fantastic. We've also done a steak in it and our next Uuni project will be spatchcock chicken. It's portable enough that we have taken it to friends' houses and made pizza with them, which is a big hit. We've had the oven for less than a month and have used it five or six times already in all kinds of weather, including snow. Worth every cent if you like authentic wood-fired thin crust pizza -- it's not for the stuffed crust crowd!More > < Less

5

Totally worth it

1/10/2019 by Dave

I received this as a Christmas gift. After a few weeks, we’ve made pizza three times and a steak once. I live in Maine, it’s 18 degrees outside, and the Uuni oven is awesome.

I read various reviews, focusing on the few low rankings. All I can say is that those folks who don’t like the Uuni are missing out. It’s not very hard to get the oven up to temperature. An infrared thermometer is extremely useful in checking temperatures. I know I have much to learn, but we had wonderful Pizza each time right from the start.

Tonight we had a steak. I had the oven very hot, over 800F, when my wife said we needed to wait 15 minutes. Fine, no problem, I set a timer and came back 10 minutes later. The pellets had burned down, so I added pellets and within a few minutes the temperature was back up to 800. I used a cast iron skillet, preheated, and cooked the steak 2 minutes a side. The flavor was fantastic.

I can’t wait for warmer temperatures and pizza parties with the Uuni. Watch the YouTube videos, pay attention, and your pizzas will never be the same.
More > < Less

5

Hard to believe it works this well

12/18/2018 by MIKE

I was a bit skeptical, but after I burned my pizza within 60 seconds, I realized this thing gets as hot as everyone claimed it did. I'm still working on dialing in the right settings for the desired cook time, but you can't argue that it heats up quickly and can cook a pizza in a minute or two.More > < Less

5

FINALLY an Outdoor Oven that does Pizza right!

11/27/2018 by Oscar

Made AMAZING Napolitano style pizzas for my family, delicious, quick and wow!!!! Get one!!

5

Great pizza and fast!

5/15/2018 by Derick

This item has provided hours of fun for my family. We have experimented with several types of crusts and each works well, though cooking time does vary. This was a wonderful Xmas gift.More > < Less

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About Uuni

Backyard Gourmet

Uuni Founder Kristian Tapaninaho first created smartly reinvented wood-fired pizza ovens back in 2011, when he wanted to take his made-at-home pizzas to the next (easier and tastier) level.

His latest oven, The Uuni Pro, is a brawnier iteration of that same sleek, super-fast design. This multi-fuel oven heats up to 932 degrees in 20 minutes and cooks a larger pizza in just one minute. (One minute to pizza time? Yes, please.)

This stainless steel oven is sized to cook a variety of high temperature dishes, like casseroles, meats, roast veggies, and even loaves of bread. And it runs on charcoal, wood, or wood pellets.

We’ve been fans of Uuni’s deliciously fast pizzas from the get-go, and we think foodies, hosts, and even culinary beginners will appreciate how this updated oven elevates even the simplest backyard meal.