The Spice of Life

Plain old ketchup and mustard have served us well for countless backyard barbecues and picnics, but it’s time to give these conventional condiments a break. You won’t miss them once you try the exotic sauces and condiments from Dulcet Cuisine. Founder Pam Kraemer and co-owner Alison Auth remind us what condiments are supposed to do -- inject a burst of flavor that complements and elevates even ordinary foods to new levels of tastiness. Plus, all the items from these two sisters-in-law are 100% natural, gluten-free, and with no preservatives. The duo’s homage to Louisiana cooking is their Creole Mustard, a blend of organic stone-ground mustard and traditional Creole spices. More around-the-world influences show up in the Madras Curry Mustard (with a hint of sweetness and a punch of spice), Moroccan Mustard (perfect for roasted lamb or grilled steak), Peppery Moroccan Ketchup (blends a diverse range of North African spices such as saffron, cumin and turmeric), and the Sweet Orange Chile Ketchup (infused with Guajillo chiles and oranges). And that’s just the beginning. Tired of hamburgers, steak and meatloaf? The antidote to boring beef is just a bottle away. Everyday fish, chicken and pork are instantly transformed into something special. And just think what these creative sauces will do for steamed vegetables. From kids to connoisseurs, Dulcet Cuisine has something for every palate.

Dulcet Cuisine

Exotic Sauces & Condiments

The Spice of Life

Plain old ketchup and mustard have served us well for countless backyard barbecues and picnics, but it’s time to give these conventional condiments a break. You won’t miss them once you try the exotic sauces and condiments from Dulcet Cuisine. Founder Pam Kraemer and co-owner Alison Auth remind us what condiments are supposed to do -- inject a burst of flavor that complements and elevates even ordinary foods to new levels of tastiness. Plus, all the items from these two sisters-in-law are 100% natural, gluten-free, and with no preservatives. The duo’s homage to Louisiana cooking is their Creole Mustard, a blend of organic stone-ground mustard and traditional Creole spices. More around-the-world influences show up in the Madras Curry Mustard (with a hint of sweetness and a punch of spice), Moroccan Mustard (perfect for roasted lamb or grilled steak), Peppery Moroccan Ketchup (blends a diverse range of North African spices such as saffron, cumin and turmeric), and the Sweet Orange Chile Ketchup (infused with Guajillo chiles and oranges). And that’s just the beginning. Tired of hamburgers, steak and meatloaf? The antidote to boring beef is just a bottle away. Everyday fish, chicken and pork are instantly transformed into something special. And just think what these creative sauces will do for steamed vegetables. From kids to connoisseurs, Dulcet Cuisine has something for every palate.

Grommet Launch Conversation

Grommet Launch Conversation

  • Alison
    Alison

    Hello fellow Grommeteers! I'm delighted to be representing Dulcet Cuisine today. If you are like me, you love great food but don't have a lot of time to be in the kitchen. Or you love ethnic food, but can never get the spice combinations just right. My partner Pam, Dulcet's product creator, has made it possible for folks like us to indulge daily with ethnic condiments, sauces and spice rubs made from the best all-natural & organic ingredients. Hard-working so we don't have to be, multi-tasking to save us money, and deliciously exotic everyday. In a word - Yummy!

  • Katherine
    Katherine – Grommet Team
    6/28/2011 11:59 AM

    There is so much information about these mouth-watering condiments and sauces on the details tab (found below a product's video but above the story)that I wanted to add them here as well to make sure no one missed this information.

    100% natural

    No preservatives or GMO's (Genetically modified organism)

    Gluten Free

    Volume:

    Ketchups: 14 oz

    Mustards: 7 oz

    Sauces: 9.8 oz

    Click Here for nutritional information.

    Creole Mustard:Traditional Creole spices blended with organic stone-ground mustard to create a festival of flavors that will wake up your taste buds! If you're grilling any kind of meat, this mustard injects just the right amount of spice; a wonderful homage to down home Creole cooking.

    Madras Curry Mustard: This mustard is packed with exotic flavor, a hint of sweetness and finishes with a punch of spice. Perfect for revving up seasonal favorites like turkey or ham sandwiches and would provide a warm, flavorful twist to a shrimp stir fry, or spread on roast tenderloin before cooking.

    Moroccan Mustard:Exotic and tasty. Our own all-natural Moroccan Spices and organic Dijon mustard have been blended to create a flavor frenzy in a jar. Spread it on your favorite sandwich. Spread it on lamb before roasting. Spread it on steak hot off the grill.

    Lemon, Mustard & Dill Sauce: The perfect finishing sauce on steamed asparagus or grilled salmon. A lovely complement to any seafood. Use as a dipping sauce for artichokes.

    Mild Indian Curry Sauce: The finest spices were used to blend this unique recipe of Madras Curry. Use as a finishing sauce on chicken, fish, pork, lamb or lentils or create a simmering sauce with tomatoes. Great as a stir fry sauce, especially with noodles. Use as marinade on pork ribs or grilled chicken.

    Tangy & Peppery Moroccan Sauce:The perfect grilling sauce for capturing the flavors of Morocco with cinnamon, ginger, paprika and saffron. This full flavored, savory sauce is excellent with chicken, beef, lamb and veggies.

    Mild Indian Curry Ketchup:This smooth tomato ketchup is full-flavored with a cinnamon finish that spices up sweet potato fries, lamb, sausages, steak, shrimp, and stuffed peppers. Mix in with meatballs or use on the side as a dipping sauce. Make everyday delicious and use on burgers, hot dogs, eggs and fries.

    Peppery Moroccan Ketchup: ??Blending Mediterranean spices that reflect the diverse culinary influences of North Africa - a hint of saffron, cumin and turmeric combined with garlic and ginger - makes this ketchup sing. Glaze spare ribs, use as a grilling sauce on lamb kebabs, in your favorite sloppy joe recipe, on mac-n-cheese, or as an inspired addition to burgers and fries.

    Sweet Orange Chile Ketchup: Guajillo chiles and oranges add zip and flavor to this versatile ketchup. Great on grilled shrimp skewers, huevos ranchero, fajitas, pulled pork, roast chicken, or flat iron steak in addition to your usual ketchup favorites. Wake up your morning with a little on your eggs or breakfast hash. You can glaze, spread, dip or grill!

  • Barbara
    Barbara
    6/28/2011 3:58 PM

    Trying to purchase the set of 3 and am not allowed to do so. How do I get this done?

  • June
    June – Grommet Team
    6/28/2011 4:04 PM

    @Barbara: When you select the Mix n' Match Set of 3 in the dropdown menu, you should get a popup window where you can make your selections.

  • Barbara
    Barbara
    6/28/2011 4:34 PM

    @June Hsiao:No, I do not get a pop-up to choose. I get an error message that says to choose an option which I already did by choosing the first one in the drop down menu. If this pop-up is an image of the varieties, I would not be able to read it as I use a screen reader so it will not recognize the image. Is there some other way to make this purchase? I've sent a message in the past to ask that you make your site more accessible but did not receive a reply.

  • June
    June – Grommet Team
    6/28/2011 4:43 PM

    @Barbara: The pop-up has 3 drop-downs that allow you to select and see your choices. We'll be in touch shortly about your order.

  • Carolyn
    Carolyn
    7/4/2011 11:17 AM

    I was trying to order 2 sets of 3...but want different combinations and different shipping addresses. I can't get this to work (I can't tell which combo is which when I get to the shopping cart!) Any advice?

  • Katherine
    Katherine – Grommet Team
    7/4/2011 12:37 PM

    @C H: To be safe I would suggest placing two separate orders. I apologize for the extra work. Generally our system handles two separate shipping addresses with ease, but in this case we need to improve our process. Thank you for stopping by today and have a great Fourth of July!

The launch day conversation has ended. Please direct further questions about this Grommet to our Community Experience Team.

 

Dulcet Cuisine

Exotic Sauces & Condiments

The Spice of Life

Plain old ketchup and mustard have served us well for countless backyard barbecues and picnics, but it’s time to give these conventional condiments a break. You won’t miss them once you try the exotic sauces and condiments from Dulcet Cuisine.

Founder Pam Kraemer and co-owner Alison Auth remind us what condiments are supposed to do -- inject a burst of flavor that complements and elevates even ordinary foods to new levels of tastiness. Plus, all the items from these two sisters-in-law are 100% natural, gluten-free,
and with no preservatives.

The duo’s homage to Louisiana cooking is their Creole Mustard, a blend of organic stone-ground mustard and traditional Creole spices. More around-the-world influences show up in the Madras Curry Mustard (with a hint of sweetness and a punch of spice), Moroccan Mustard (perfect for roasted lamb or grilled steak), Peppery Moroccan Ketchup (blends a diverse range of North African spices such as saffron, cumin and turmeric), and the Sweet Orange Chile Ketchup (infused with Guajillo chiles and oranges). And that’s just the beginning.

Tired of hamburgers, steak and meatloaf? The antidote to boring beef is just a bottle away. Everyday fish, chicken and pork are instantly transformed into something special. And just think what these creative sauces will do for steamed vegetables. From kids to connoisseurs, Dulcet Cuisine has something for every palate.
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Dulcet Cuisine - Exotic Sauces & Condiments
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Grommet Launch Conversation

  • Alison
    Alison

    Hello fellow Grommeteers! I'm delighted to be representing Dulcet Cuisine today. If you are like me, you love great food but don't have a lot of time to be in the kitchen. Or you love ethnic food, but can never get the spice combinations just right. My partner Pam, Dulcet's product creator, has made it possible for folks like us to indulge daily with ethnic condiments, sauces and spice rubs made from the best all-natural & organic ingredients. Hard-working so we don't have to be, multi-tasking to save us money, and deliciously exotic everyday. In a word - Yummy!

  • Katherine
    Katherine – Grommet Team
    6/28/2011 11:59 AM

    There is so much information about these mouth-watering condiments and sauces on the details tab (found below a product's video but above the story)that I wanted to add them here as well to make sure no one missed this information.

    100% natural

    No preservatives or GMO's (Genetically modified organism)

    Gluten Free

    Volume:

    Ketchups: 14 oz

    Mustards: 7 oz

    Sauces: 9.8 oz

    Click Here for nutritional information.

    Creole Mustard:Traditional Creole spices blended with organic stone-ground mustard to create a festival of flavors that will wake up your taste buds! If you're grilling any kind of meat, this mustard injects just the right amount of spice; a wonderful homage to down home Creole cooking.

    Madras Curry Mustard: This mustard is packed with exotic flavor, a hint of sweetness and finishes with a punch of spice. Perfect for revving up seasonal favorites like turkey or ham sandwiches and would provide a warm, flavorful twist to a shrimp stir fry, or spread on roast tenderloin before cooking.

    Moroccan Mustard:Exotic and tasty. Our own all-natural Moroccan Spices and organic Dijon mustard have been blended to create a flavor frenzy in a jar. Spread it on your favorite sandwich. Spread it on lamb before roasting. Spread it on steak hot off the grill.

    Lemon, Mustard & Dill Sauce: The perfect finishing sauce on steamed asparagus or grilled salmon. A lovely complement to any seafood. Use as a dipping sauce for artichokes.

    Mild Indian Curry Sauce: The finest spices were used to blend this unique recipe of Madras Curry. Use as a finishing sauce on chicken, fish, pork, lamb or lentils or create a simmering sauce with tomatoes. Great as a stir fry sauce, especially with noodles. Use as marinade on pork ribs or grilled chicken.

    Tangy & Peppery Moroccan Sauce:The perfect grilling sauce for capturing the flavors of Morocco with cinnamon, ginger, paprika and saffron. This full flavored, savory sauce is excellent with chicken, beef, lamb and veggies.

    Mild Indian Curry Ketchup:This smooth tomato ketchup is full-flavored with a cinnamon finish that spices up sweet potato fries, lamb, sausages, steak, shrimp, and stuffed peppers. Mix in with meatballs or use on the side as a dipping sauce. Make everyday delicious and use on burgers, hot dogs, eggs and fries.

    Peppery Moroccan Ketchup: ??Blending Mediterranean spices that reflect the diverse culinary influences of North Africa - a hint of saffron, cumin and turmeric combined with garlic and ginger - makes this ketchup sing. Glaze spare ribs, use as a grilling sauce on lamb kebabs, in your favorite sloppy joe recipe, on mac-n-cheese, or as an inspired addition to burgers and fries.

    Sweet Orange Chile Ketchup: Guajillo chiles and oranges add zip and flavor to this versatile ketchup. Great on grilled shrimp skewers, huevos ranchero, fajitas, pulled pork, roast chicken, or flat iron steak in addition to your usual ketchup favorites. Wake up your morning with a little on your eggs or breakfast hash. You can glaze, spread, dip or grill!

  • Barbara
    Barbara
    6/28/2011 3:58 PM

    Trying to purchase the set of 3 and am not allowed to do so. How do I get this done?

  • June
    June – Grommet Team
    6/28/2011 4:04 PM

    @Barbara: When you select the Mix n' Match Set of 3 in the dropdown menu, you should get a popup window where you can make your selections.

  • Barbara
    Barbara
    6/28/2011 4:34 PM

    @June Hsiao:No, I do not get a pop-up to choose. I get an error message that says to choose an option which I already did by choosing the first one in the drop down menu. If this pop-up is an image of the varieties, I would not be able to read it as I use a screen reader so it will not recognize the image. Is there some other way to make this purchase? I've sent a message in the past to ask that you make your site more accessible but did not receive a reply.

  • June
    June – Grommet Team
    6/28/2011 4:43 PM

    @Barbara: The pop-up has 3 drop-downs that allow you to select and see your choices. We'll be in touch shortly about your order.

  • Carolyn
    Carolyn
    7/4/2011 11:17 AM

    I was trying to order 2 sets of 3...but want different combinations and different shipping addresses. I can't get this to work (I can't tell which combo is which when I get to the shopping cart!) Any advice?

  • Katherine
    Katherine – Grommet Team
    7/4/2011 12:37 PM

    @C H: To be safe I would suggest placing two separate orders. I apologize for the extra work. Generally our system handles two separate shipping addresses with ease, but in this case we need to improve our process. Thank you for stopping by today and have a great Fourth of July!

The launch day conversation has ended. Please direct further questions about this Grommet to our Community Experience Team.