Cocktail Cubes

Herb & Lou’s infused cocktail cubes take the measuring and mess out of mixing drinks. Made in the USA, each cube is a perfect portion of mixer that chills out in the freezer until you’re ready to kick one back. Pop a frozen cube in a glass along with a shot of liquor and, with a shake (or stir), the cube thaws and the flavors open up. Each set of cubes comes with a suggested pairing—like tequila or vodka with the Cucumber & Watermelon—but you can experiment with your own combinations. Or skip the hooch and mix a cube with seltzer. Founder Reid Rosenthal’s grandfather Herb and his buddy Lou are the savvy bartending duo behind the cubes. Back in the day, Herb and Lou loved to socialize, but didn’t like getting bogged down with drinks duty. So they froze their own blend of mixers into cubes for guests to grab and mix. Reid thought this was such a great idea, he dusted off Herb’s cocktail book and got to work.

Herb & Lou's

Infused Cocktail Ice Cubes

Cocktail Cubes

Herb & Lou’s infused cocktail cubes take the measuring and mess out of mixing drinks. Made in the USA, each cube is a perfect portion of mixer that chills out in the freezer until you’re ready to kick one back. Pop a frozen cube in a glass along with a shot of liquor and, with a shake (or stir), the cube thaws and the flavors open up. Each set of cubes comes with a suggested pairing—like tequila or vodka with the Cucumber & Watermelon—but you can experiment with your own combinations. Or skip the hooch and mix a cube with seltzer. Founder Reid Rosenthal’s grandfather Herb and his buddy Lou are the savvy bartending duo behind the cubes. Back in the day, Herb and Lou loved to socialize, but didn’t like getting bogged down with drinks duty. So they froze their own blend of mixers into cubes for guests to grab and mix. Reid thought this was such a great idea, he dusted off Herb’s cocktail book and got to work.
Independent Maker
Made in the USA

Grommet Launch Conversation

Grommet Launch Conversation

  • Reid
    Reid

    Hello everyone! I'm proud to introduce Herb and Lou's Infused Cocktail Ice Cubes to The Grommet. I'd be happy to answer any questions you have!

  • Reid
    Reid – Special Guest
    10/5/2017 10:10 AM

    Cheers! We are here to answer any questions you have for us. Thank you!

  • Mandy
    Mandy
    10/5/2017 10:58 AM

    @Reid Which one of these "flavors" would pair best with rum? Also - would you consider a combo pack where you have 4 cubes of each of the 3 flavors?

  • Reid
    Reid – Special Guest
    10/5/2017 1:40 PM

    @Mandy We are constantly trying to innovate new flavors and ideas. That said, The Clyde or The Cecile would pair best with rum. A variety pack or smaller pack size is something we are exploring. Thank you for your question!

The launch day conversation has ended. Please direct further questions about this Grommet to our Community Experience Team.

 

Herb & Lou's

Infused Cocktail Ice Cubes

Cocktail Cubes

Herb & Lou’s infused cocktail cubes take the measuring and mess out of mixing drinks. Made in the USA, each cube is a perfect portion of mixer that chills out in the freezer until you’re ready to kick one back.

Pop a frozen cube in a glass along with a shot of liquor and, with a shake (or stir), the cube thaws and the flavors
open up. Each set of cubes comes with a suggested pairing—like tequila or vodka with the Cucumber & Watermelon—but you can experiment with your own combinations. Or skip the hooch and mix a cube with seltzer.

Founder Reid Rosenthal’s grandfather Herb and his buddy Lou are the savvy bartending duo behind the cubes. Back in the day, Herb and Lou loved to socialize, but didn’t like getting bogged down with drinks duty. So they froze their own blend of mixers into cubes for guests to grab and mix. Reid thought this was such a great idea, he dusted off Herb’s cocktail book and got to work.
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Take the mix work out of mixology.

Shop Herb & Lou's Products

Grommet Launch Conversation

  • Reid
    Reid

    Hello everyone! I'm proud to introduce Herb and Lou's Infused Cocktail Ice Cubes to The Grommet. I'd be happy to answer any questions you have!

  • Reid
    Reid – Special Guest
    10/5/2017 10:10 AM

    Cheers! We are here to answer any questions you have for us. Thank you!

  • Mandy
    Mandy
    10/5/2017 10:58 AM

    @Reid Which one of these "flavors" would pair best with rum? Also - would you consider a combo pack where you have 4 cubes of each of the 3 flavors?

  • Reid
    Reid – Special Guest
    10/5/2017 1:40 PM

    @Mandy We are constantly trying to innovate new flavors and ideas. That said, The Clyde or The Cecile would pair best with rum. A variety pack or smaller pack size is something we are exploring. Thank you for your question!

The launch day conversation has ended. Please direct further questions about this Grommet to our Community Experience Team.