Pizza Oven for Gas Grill

By KettlePizza

Starting at $249.95

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Details

This stainless steel insert transforms a gas grill into a grill top pizza oven. It sits on the grill grate and is designed to maintain and circulate heat to cook a crispy pizza in about eight minutes.

  • Made in the USA: North Andover, MA
  • Materials: Grill insert: Stainless steel; Pizza peel (included only in deluxe kit): Wood; Pizza stone: Cordierite; Grill gloves: Leather
  • Care: Clean the outside of the insert with a stainless steel cleaning solution. To clean the pizza stone, scrape off excess food. When the stone has cooled, run under hot water while scrubbing with a brush. Refer to the user manual for full care instructions for grill insert and accessories
  • Instructions: For use with gas grills with at least three burners and a minimum of 24" x 17" grill area. The gas grill oven kit sits directly on the grill grate. See full user manual
  • Basic Kit Includes: Stainless steel gas grill insert, 15" cordierite pizza stone, thermometer, and grill gloves
  • Deluxe Kit Includes: All of the above, and 22” wooden pizza peel
  • Cooks pizza in an average of eight minutes
  • Can reach temperatures 600-700 degrees F depending on the BTUs of the grill
  • Easy-to-read thermometer indicates when grill has reached pizza cooking temperature
  • Cordierite pizza stone withstands temperatures up to 1000 degrees F
  • Deluxe kit features wooden pizza peel built to endure the heat, measures 22” long, with a 12″ x 14″ surface
  • Please note: Grill is not included. Do not use conventional oven pizza stones in the pizza oven. Stainless steel insert may change color with use
  • Dimensions: 24" x 17" x 4"; Deluxe: 24" x 17" x 5"
  • Weight: 25 lbs.; Deluxe: 27 lbs.

To Go With Pizza Oven for Gas Grill

1 Review (5 out of 5 Grommets)

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5

Best Pizza Oven Anywhere -- and it's in your backyard!

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I used this for the first time this past weekend when we had guests and it was a huge hit. The pizza was the best-ever. It bakes very quickly. And it was fun to keep baking pizza afte pizza, cutting them, and eating them while fresh-baked. A fun experience.More > < Less

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About KettlePizza

Pizza Cookout

Al Contarino built his first grill top pizza oven in 2010 to solve the consistent-high-temperature problem that often thwarted his grill-powered pizza-making efforts. Along with fellow inventor George Peters, they tested their grill pizza insert out on friends who raved so much that the duo knew they were on to something.

KettlePizza is the result of Al and George’s hard work, and their determination to design and manufacture it on their own and in the USA.

The oven inserts fit on top of the grill grates in gas and charcoal grills. The gas grill insert is designed to help heat circulate and radiate down from the lid to cook the pizza evenly and completely. The charcoal grill insert does the same job in just about any kettle-style grill. Charcoal briquets along with hardwood help get that perfect wood-fired crispiness (and taste).

Whatever type of grill you have, KettlePizza makes it easy to add pizza to your cookout menu—and feed the crowd in under 10 minutes.