Butter Churner

By Kilner

$39
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Details

This homemade butter churner is a modern upgrade to an old-fashioned model that was used for decades. Silicone paddles and stainless steel gears make it long-lasting and food-safe. All you need is heavy cream and about 10 minutes of handle turning. Watch through the glass jar as your butter—and some bonus buttermilk, too—takes shape.

  • Materials: Glass, stainless steel, and food-grade silicone
  • Care: Hand wash with soap and warm water only
  • Includes 34 oz. glass jar, paddle churning attachment, instructions, and butter recipes
  • Easy to use, rustic design
  • Durable silicone paddles
  • Wide mouth jar
  • Capacity: 34 fl. oz.
  • Made in China
  • Dimensions: 6.5" x 4.3" x 10.6"
  • Weight: 1.93 lbs.

163 Reviews (4.7 out of 5 Grommets)

Sorted by Rating
5

Great item

by

My wife and I really like this. It makes great butter that we use all the time.

5

Love it

by

I love this. I never knew how easy it is to make my own butter, and since I also grow my own herbs, I have really been enjoying my flavored butters.More > < Less

5

butter churner

by

love it makes very good butter in no time

5

Oh I have to get another!

by

Ok so as an Aromatherpist and aspiring herbalist, I will find uses for this in blending/mixing w hot and cold water bath product making! Of course it works great for edible butter too!More > < Less

5

Loved it

by

I used it right away we made honey cinnamon Put it on pancakes was wonderful. I do suggest putting the jar between both knees it keeps warming and you get done sooner. Love it!More > < Less

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Turn the handle, get homemade butter.

About Kilner

Homemade Butter

Even if you swear you’re not handy in the kitchen, this homemade butter churner lets you make your own butter in about 10 minutes. It’s as easy as turning the handle.

Kilner has been England’s trusted name for glass since the 1840’s, so they were the right folks to revamp the old-school butter churner.

Theirs follows the original design but with a few modern tweaks. The gears are made from stainless steel to wash easily and avoid rust, while the paddles and lid seal are made from food grade silicone.

All you need is heavy cream and a little effort. When the butter takes shape, you’ll also have buttermilk—a tasty byproduct—to cook and bake with, too.

Once you see how simple it is, you’ll be a churning convert. This 21st century update on the standard churner makes it easy.