Butter Churner

By Kilner

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This homemade butter churner is a modern upgrade to an old-fashioned model that was used for decades. Silicone paddles and stainless steel gears make it long-lasting and food-safe. All you need is heavy cream and about 10 minutes of handle turning. Watch through the glass jar as your butter—and some bonus buttermilk, too—takes shape.

  • Materials: Glass, stainless steel, and food-grade silicone
  • Care: Hand wash with soap and warm water only
  • Includes: 34 oz glass jar, paddle churning attachment, instructions, and butter recipes
  • Easy to use, rustic design
  • Durable silicone paddles
  • Wide mouth jar
  • Capacity: 34 fl oz
  • Made in China
  • Dimensions: 6.5" x 4.3" x 10.6"
  • Weight: 1.93 lbs

199 Reviews (4.7 out of 5 Grommets)

Sorted by Rating

Great butter maker

11/26/2016 by Jeanne

Have made butter multiple times. Great fun! Only wish the top had a better seal or a screw on lid.



10/26/2016 by BRENDA



Great gadget

10/26/2016 by Molly

I bought the churner and the butter paddles...haven't used it yet (this weekend!) but the construction is solid and I like the idea of knowing exactly what is in my butter - Cream!
Only gave 4 stars cause I haven't actually made butter yet - but anticipate it's a 5 star item!
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4 star

10/25/2016 by Eileen

It made butter really well but I would of perfered a screwed on lid because if you want to go faster whipping it the jar has a chance of it slipping on a hard surfaceMore > < Less


Too bulky

6/26/2019 by Laurie

I make my own butter and thought I’d try this. Though nostalgic, it’s clunky and slow. I do think it would it makes for a fun gift.

Items 181 to 185 of 199 total

Turn the handle, get homemade butter.

About Kilner

Homemade Butter

Even if you swear you’re not handy in the kitchen, this homemade butter churner lets you make your own butter in about 10 minutes. It’s as easy as turning the handle.

Kilner has been England’s trusted name for glass since the 1840’s, so they were the right folks to revamp the old-school butter churner.

Theirs follows the original design but with a few modern tweaks. The gears are made from stainless steel to wash easily and avoid rust, while the paddles and lid seal are made from food grade silicone.

All you need is heavy cream and a little effort. When the butter takes shape, you’ll also have buttermilk—a tasty byproduct—to cook and bake with, too.

Once you see how simple it is, you’ll be a churning convert. This 21st century update on the standard churner makes it easy.