Mozzarella & Ricotta - 8 batches

By Urban Cheesecraft

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Includes everything you need to make Mozzarella or Ricotta Cheese. Easy-to-follow instructions and materials. Just add pasteurized milk, eat cheese in about one hour.

  • Made in the USA: Portland, OR
  • Kit Includes: 2 instruction booklets, fine cheesecloth, dairy thermometer, vegetable rennet tablets, citric acid, cheese salt
  • You do not need raw milk to make cheese. You can use regular pasteurized milk from the grocery store as long as it is not ultra-pasteurized or UHT, ultra-heat pasteurized
  • Each kit makes 8 batches of cheese, each about 1.5 lbs.
  • Shelf life for each kit is 2 years, with an additional 3 years if you store the rennet tablets in the freezer after purchase
  • Dimensions (in packaging): 6" x 4" x 4"
  • Weight: 0.81 lb.

23 Reviews (4.5 out of 5 Grommets)

Sorted by Rating


7/26/2018 by Molly

This was delicious and easy to make!



7/25/2018 by Gwen

Great gift... my daughter loved it!



12/7/2016 by Doris

My first 2 batches of mozzarella turned out delicious! I'm making more tomorrow. When adding the salt, I also added some red pepper flakes and Italian herbs. I poured olive oil over the cheese ball for serving on crackers. My husband and I are addicted. I had no problem with the cheese not getting thick enough. In fact, it turned out more formed than I expected. I used a non- homogenized milk for those first two batches. Tomorrow I am just going to use regular homogenized milk and see how that turns out. I can't wait to make lasagna with my own homemade mozzarella and homemade ricotta.More > < Less


Would definitely recommend.

11/29/2015 by Susan

The product came beautifully packaged and is of high quality.


Cute Instructions and Packaging

7/13/2015 by Twila

This came in a timely manner and the instructions are thorough and presented in an entertaining way to help take the fear out of beginners who want to make cheese.

Questions were answered promptly by a representative of the product.

Everything needed except the milk was in the package.

I highly recommend this for anyone who wants to begin making cheese, ricotta or mozzarella.
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Urban Cheesecraft - DIY Cheese Kits

About Urban Cheesecraft

Cheese Making 101

When Claudia Lucero set out to try her hand at cheesemaking, she was surprised at how difficult it was to find supplies and overwhelmed by some of the special equipment that some recipes required. After all, cheesemaking has been going on for centuries. Should it really be this complicated to try in a modern home? None of us has calibrated presses, humidity gauges, and acidity testers in our home kitchens.

After lots of research and perseverance, Claudia refined her own techniques for making fresh cheeses that don’t require aging and can be made at home with little or no special equipment. Now she’s sharing her experience with fellow aspiring cheesemakers.

With an Urban Cheesecraft DIY Cheese Kit, all you need is a gallon of pasteurized milk (not ultra-pasteurized). The kits include the rest of the supplies such as cheesecloth, a dairy thermometer, vegetarian rennet, citric acid, and cheese salt. (Supplies vary depending on the kit you choose.) Just follow the instructions, and in about an hour, you’ll have fresh mozzarella, ricotta, queso blanco, paneer, or goat cheese. Once you get the hang of it, you can have fun experimenting with different spices, shapes, and recipes. Your taste buds will love the effort.