Brisket & Meat Trimmer

By Qwick Trim

$19.95
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Details

Trim fat like a pro. This Made in the USA brisket and meat trimmer slices through fat and silver skin quickly and easily thanks to a high-quality stainless steel blade and a sturdy handle. The tool’s design allows you to make parallel cuts while keeping one hand on the meat for improved safety. Perfect for both novice and professional cooks, and dishwasher safe.

  • Made in the USA: Indianapolis, IN
  • Materials: Handle: Polypropylene; Blade: Stainless steel
  • Care: Dishwasher safe
  • Instructions: For best results, chill meat in the fridge before use to about 38-42 degrees. Hold the meat with one hand and trim with the other hand with the blade parallel to the cutting surface. Take long passes versus chipping away at the fat. For silver skin, score the fat to get below the layer before trimming
  • For use with all fat cap laden meats i.e. brisket, pork shoulder, whole strip loin, whole porterhouse, and whole rib-eye
  • Great for hunters for trimming away silver skin
  • Dimensions: 7" x 3" x 3.5"
  • Weight: 0.5 lb.

12 Reviews (4.6 out of 5 Grommets)

Sorted by Rating
5

Meat trimmer

by

I bought two trimmers & will buying another in the future!
Great product.
Lynne

5

Wonderful addition to smoking brisket

by

My husband loves this new tool! He said it took him an hour to prep the brisket and with this it takes 20 minutes. Highly recommend this easys easy to clean toolMore > < Less

5

Love it!!!

by

I just love my trimmer. It's so perfect for removing the fat from my briskets. I love it. It's the perfect tool for the job. Did I say I love it? It's well constructed and easy to use. I really, really hope that blades will be available when the time comes because I love it.More > < Less

5

Great Kitchen Tool - SAFE & Easy to Use!

by

An easy tool to learn how to use. Great design makes it convenient to use. The replaceable blades means there are years of service in the trimmer.The device makes it easy to trim excess fat and silverskin from briskets,tenderloains and other meat products. Enable you to svae money by buying untrimmed meats and doing the trimming yourself. That could result in several dollars in savings.

All in all a imsple tool with great value. Highly recoimmend.
More > < Less

5

Looks lie a great idea.

by

Have not used it yet but it looks like a winner !

Items 1 to 5 of 12 total

 

About Qwick Trim

Brisket Boss

Rob Wheeler developed the Qwick Trim meat trimmer to make the fat-removing job quicker, easier, and safer for the staff at his barbecue catering company in Hawaii. The team there can trim up to 50 briskets a day.

The tool is Made in the USA and is perfect for amateur BBQers, professional chefs, and everyone else in between. Its stainless steel blade is the same as a medical-grade surgical one, so you know you’re getting a precision cut. The sturdy handle allows you to have one hand on the meat (for better grip) as you make parallel passes away from your body with your other hand, removing fat and silver skin with each pass. Qwick Trim works beautifully on a variety of cuts of meat, including whole porterhouse, whole ribeye, and, of course, brisket.