• DIY Bacon Curing Kit
  • DIY Bacon Curing Kit

The Original Baconkit

DIY Bacon Curing Kit



Enjoy delicious, homemade bacon for breakfast, lunch and dinner! Contains everything you need to make 5 pounds of bacon in the convenience of your home. Pork belly not included.

  • Made in the USA: Washington
  • Kit includes: Curing bag, cure, maple sugar, thermometer, and easy-to-follow, 8-step instruction sheet
  • Pork belly not included. However, pork belly is readily available in many grocery stores and butcher shops
  • No smoker required—can be made in the oven or on the stove top
  • Please Note: Ingredients include nitrites
  • Dimensions: 10" x 5.5" x 2.75"
  • Weight: 0.39 lb.

24 Reviews (4.5 out of 5 Grommets)

Sorted by Rating

Excellent gift


I gifted this to my husband last Christmas and it was so easy to use and we've never had better bacon! I'll order this again!


Fun Way to Make Bacon


This was a great gift and I loved receiving it. Actually making your own bacon was fun. This is a great gift for anyone, who eats bacon and...More >


Fantastic bacon!!!


Received the kit and started curing a five pound slab of pork belly right away. A week later, two hours in my smoker and I had the best tasting...More >


Best Bacon ever


This is the 3rd time I have purchased this kit. It is great a gift for the guy is hard to buy for and loves bacon. My sons have all loved it.


I love this Bacon kit


This is the 2nd time that I have order the bacon curing kit. The bacon tastes so good. It is so easy to make. The men in my family love this...More >

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The Original baconkit - DIY bacon curing

About The Original Baconkit

Home Cured

Some things are best left to the pros. It turns out that bacon isn’t one of them. With The Original baconkit, curing your own bacon is easy, fun, and absolutely delicious.

What began as a hobby for Russ Morgan and Todd Heckel became a business when their friends kept begging for more homemade bacon. In 2012, they turned their passion for pork bellies into a company called 7th West Charcuterie and The Original baconkit was born. It contains everything you need to make 5 lbs. of tasty homemade bacon except the pork belly itself (easy to find at your local supermarket or butcher shop).

Smoke it
in a smoker or over a grill. Or just prepare it in the oven if you prefer. Keep it classic or add the included maple sugar for a touch of sweetness. Unlike commercial brands, home cured bacon won’t shrivel, shrink, or release water during cooking. The Original baconkit is Made in the USA and includes simple step-by-step instructions for those who love to cook and even those who think they can’t. Read More Read Less
  • As featured in:

  • Today Show
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  • The New York Times
  • Fortune
  • Inc Magazine