• DIY Bacon Curing Kit
  • DIY Bacon Curing Kit

The Original Baconkit

DIY Bacon Curing Kit



Enjoy delicious, homemade bacon for breakfast, lunch and dinner! Contains everything you need to make 5 pounds of bacon in the convenience of your home. Pork belly not included.

  • Made in USA: Washington
  • Kit includes: Curing Bag, Cure, Maple Sugar, Thermometer, and easy to follow 8 Step Instruction Sheet
  • Pork belly not included. However, pork belly is readily available in many grocery stores and butcher shops
  • No smoker required; can be made in the oven or on the stove top
  • Please Note: Ingredients include nitrites
  • Dimensions (L x W x H): 10 x 5.5 x 2.75 in. / 25.4 x 14 x 7 cm
  • Weight: 0.39 lbs. / 0.18 kg

18 Reviews (4.4 out of 5 Grommets)


Best gift idea

by for DIY Bacon Curing Kit

I bought three kits to give as gifts for the holidays. It was, by far, everyone's favorite gift!



by for DIY Bacon Curing Kit

We can't wait to try it! It looks super easy and the instructions are well written and easy to read


a gift for a good friend!

by for DIY Bacon Curing Kit

great results with this one! i always try to buy cleaver and fun gifts for people and scored high with this one! i might order one for myself...More >


Great for newbies and I-want-it-easy

by for DIY Bacon Curing Kit

This was a great kit to introduce us to the art of making bacon. The instructions are precise and simple to follow. The kit was a greater starter...More >


Not much

by for DIY Bacon Curing Kit

OK, I received the nice box and bag with a jar of salt and some maple syrup powder. That's it. I must say the add got me wanting to make bacon...More >

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The Original baconkit - DIY bacon curing

About The Original Baconkit

Home Cured

Some things are best left to the pros. It turns out that bacon isn’t one of them. With The Original baconkit, curing your own bacon is easy, fun, and absolutely delicious.

What began as a hobby for Russ Morgan and Todd Heckel became a business when their friends kept begging for more homemade bacon. In 2012, they turned their passion for pork bellies into a company called 7th West Charcuterie and The Original baconkit was born. It contains everything you need to make 5lbs. of tasty homemade bacon except the pork belly itself (easy to find at your local supermarket or butcher shop).

Smoke it in
a smoker or over a grill. Or just prepare it in the oven if you prefer. Keep it classic or add the included maple sugar for a touch of sweetness. Unlike commercial brands, home cured bacon won’t shrivel, shrink, or release water during cooking. The Original baconkit is Made in the USA and includes simple step-by-step instructions for those who love to cook and even those who think they can’t.

— Adeeva
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