Their iconic cake slicer is a whole new approach to cutting and serving. Push the loop down to cut a neat, perfectly sized piece. Squeeze and lift to serve. No need to balance the slice as you move it to the plate.
That same brand of thoughtful innovation transforms beverage chilling with Magisso’s naturally cooling ceramics. Submerge them in cool water and the porous surface absorbs it quickly—almost like magic—and the outside becomes dry.
With the cool water inside, your chilled beverages stay cool for hours without needing ice. Plus there’s no condensation dripping onto your hands or table. The matte surface is an aesthetic and functional detail, too. It looks sophisticated while doubling as a chalkboard.
We can’t wait to see what simple, stylish solutions the Magisso team will come up with next.