Imbued with Japanese influence, this porcelain mortar and pestle and ginger grater from Suri was thoughtfully created to handle prep jobs simply and efficiently.
Grind fresh spices, create custom condiment blends, or even mix up dishes like pesto, aioli, or tapenade.
The ceramic bowl, or suribachi, has an unglazed interior with diagonal ridges that help boost the grinding action. And the pestle, or surikogi, is made from peach wood that won’t damage the bowl while it makes quick work out of spices.
We liked that the grater is built into the lid, which helps do the job more easily—and with less mess—than others we’ve tried. And a pouring spout and silicone ring on the bottom of the bowl help keep spills at bay. Elegant and packed with functionality, Suri streamlines prep work with ease.
