Full Details

• Instructions: To make a stuffed burger, add about a third of the meat to the large mold. Unscrew the cap and press the burger for an indent. Add your desired stuffings, place the rest of the meat on top and press
• Makes sliders, big burgers, and stuffed burgers
• Speeds up the burger-making process
• Made with BPA-free non-stick plastic so burgers pop right out of the molds
• Dishwasher safe for efficient cleanup
• Made in China