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  • Cast Iron Dutch Fry Pan by Combekk - 1
  • Cast Iron Dutch Fry Pan by Combekk - 2
  • Cast Iron Dutch Fry Pan by Combekk - 3
  • Cast Iron Dutch Fry Pan by Combekk - 4
  • Cast Iron Dutch Fry Pan by Combekk - 5

Cast Iron Dutch Fry Pan

by Combekk

Full Details

  • Materials: Made from 100% recycled iron; Handle made from durable Brazilian cherry wood
  • Care: Allow the Combekk pan to cool down slowly. Never plunge the hot pan into cold water. Once it has cooled, wash it by hand and use a mild detergent. Dry the pan thoroughly and rub a drop of oil around the inside to keep the enamel in good condition. Store the pan in a dry place
  • Made with a durable single layer enamel coating which prevents chipping
  • Excellent for searing, browning, and grilling
  • FSC-certified wood handle
  • Cast iron built to withstand high temperatures
  • 6 mm-thick bottom of pan provides even heat distribution free of hot spots
  • Made from 100% recycled iron sourced from Dutch railroads
  • Suitable for all heat sources: gas, electric, ceramic, and induction
  • PTFE-free enameled finish
  • Limited lifetime warranty
  • Made in Holland
  • Dimensions: 11" diameter x 3"
  • Weight: 6.85 lbs


Small Business Support

Cast Iron Dutch Fry Pan

by Combekk

starting at $104.00
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This product cannot be shipped to a PO box.
Made in Holland and guaranteed to last a lifetime, this cast iron frying pan is made from recycled railroad tracks. A layer of stain-resistant matte enamel boosts this heavy-duty pan’s durability and an extra-thick base encourages even cooking and better heat distribution.
Small Business Support


The enamel Dutch ovens and frying pan from Combekk are preserving Dutch heritage. Each piece is Dutch-made with recycled railroad tracks from Holland and is guaranteed to last a lifetime.

A Dutch oven is the kind of thing you only buy once, and we were impressed with the quality and authenticity of these. The iron is coated in stain-resistant enamel that boosts durability and keeps it looking good for years, and has an extra-thick base that encourages better heat distribution.

Aside from the traditional Dutch oven which is commonly used to braise meats and make stews, Combekk also offers a design with an external thermometer so you can also try making dishes that need precise temperature control, like when baking bread.

We were drawn to these ovens for their heavy-duty craftsmanship and because of the way they are carrying on a proud Dutch tradition, track by track.