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Cast Iron Dutch Oven with Thermometer

Cast Iron Dutch Oven with Thermometer

by Combekk

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Full Details

  • Materials: 100% recycled iron and anodized aluminum
  • Care: Allow the Combekk Dutch oven to cool down slowly. Never plunge the hot Dutch oven into cold water. Once it has cooled, wash it by hand and use a mild detergent. Dry the Dutch oven thoroughly and rub a drop of oil around the inside to keep the enamel in good condition. Store in a dry place
  • Made with a durable single layer enamel coating which prevents chipping
  • Built-in thermometer enables precision cooking for increased control of the wall temperature within oven
  • 6 mm-thick bottom of Dutch oven provides even heat distribution free of hot spots
  • Made from 100% recycled iron sourced from Dutch railroads
  • PTFE-free enameled finish
  • Suitable for all heat sources: gas, electric, ceramic, and induction
  • Limited lifetime warranty
  • Made in Holland
  • Dimensions: 4.25 QT: 9.5" diameter x 8"; 6.3 QT: 11" diameter x 8"
  • Weight: 4.25 QT: 13.38 lbs; 6.3 QT: 16.5 lbs
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5 avg. (1 reviews)

Love it
01/11/2020 by Kathleen
I purchased this for my husband since his is a rail fan. I have been cooking with it and it is the best dutch oven I have ever owned.
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Cast Iron Dutch Oven with Thermometer

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This enamel Dutch oven is made—where else?—in Holland, where the classic cookware was invented. Recycled railroad tracks provide the heavy-duty iron that is coated in stain-resistant enamel to boost durability. An extra-thick base encourages even cooking and better heat distribution when you’re braising or making stew, and an external thermometer helps with temperature-precise dishes, like baking bread.


The enamel Dutch ovens and frying pan from Combekk are preserving Dutch heritage. Each piece is Dutch-made with recycled railroad tracks from Holland and is guaranteed to last a lifetime.

A Dutch oven is the kind of thing you only buy once, and we were impressed with the quality and authenticity of these. The iron is coated in stain-resistant enamel that boosts durability and keeps it looking good for years, and has an extra-thick base that encourages better heat distribution.

Aside from the traditional Dutch oven which is commonly used to braise meats and make stews, Combekk also offers a design with an external thermometer so you can also try making dishes that need precise temperature control, like when baking bread.

We were drawn to these ovens for their heavy-duty craftsmanship and because of the way they are carrying on a proud Dutch tradition, track by track. more Their Story