Instructions: Pour a layer of charcoal that does not contain lighter fluid into the barrel. Plug unit in and wait approximately six minutes for charcoal to completely light. Must unplug before cooking. Unit is meant to be used with charcoal only
Perfect for at-home grilling, events, commercial, and mobile food-service applications
Heating element in the grill lights charcoal for you automatically
Saves time and helps to reduce carbon emissions produced by traditional charcoal grills
Ignites uniformly for even cooking
Please note: Heating element must be off when cooking
Made in China
One Quick Start Barrel Grill with UL recognized heating element and power cord
Hand wash only with mild dish soap in cool water. Air dry
Quick Start Grill Maker Charles Neuman was passionate about grilling—particularly with charcoal briquettes—but was less in love with the hassle that went along with it. His portable, electric solution eliminates many of the pain points associated with using a typical charcoal grill, like time, mess, and that not-so tasty lighter fluid aftertaste.
All you need to do? Put down a small layer of charcoal and plug in and turn on the grill. In six minutes it will heat up to around 950 degrees—AKA ready to cook—without needing lighter fluid or a fire starter and without you needing to move hot briquettes around. You’re also left with less mess on your hands and easier clean up, too.