Great for peanut butter, natural nut butters, jam, coconut oil, mayo, and other spreads
Long blade reaches the bottom of large jars
Curved blade design cleans the sides, bottom, and top rim of the jar
Strength-treated stainless steel cuts and stirs thick spreads, natural peanut butters, and oils
Extra-broad blade carves out more spread
Made in China
Fed up with sticky knuckles and wasted food, Maker Landon Christensen created this peanut butter knife to help solve a common kitchen problem: getting every last bit of deliciousness out of peanut butter jars. Yes, even the big ones.
Landon pulled from his art background along with his PB&J-making prowess as a dad to create the PB-JIFE. The long, stainless steel blade has a curved tip specially designed to reach into all the contours of a jar and scrape the bottom, sides, and rim. But PB-JIFE is not just for when the jar is almost done. The strong, extra-broad blade is sturdy enough to stir peanut butter, natural nut butters, jams, thick oils, and other spreads, too. And it can deliver an ample portion to an eagerly awaiting sandwich with just one swipe. It’s one of the most helpful knives around—jar none.