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  • Wine Saver Stopper by Repour - 1
  • Wine Saver Stopper by Repour - 2
  • Wine Saver Stopper by Repour - 3
  • Wine Saver Stopper by Repour - 4
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Wine Saver Stopper

by Repour

Full Details


  • Made in the USA: Cedar Rapids, IA
  • Materials: Plastic, rubber, and oxygen-absorption packet
  • FDA-approved, non-toxic oxygen absorbing material removes 100% of the harmful oxygen
  • Save one full bottle of wine for up to a few months
  • Maintains same wine freshness as when the bottle was first opened
  • Intended to save one full bottle of wine. Dispose of stopper when wine is finished
  • Oxygen-absorbing capacity is not reusable
  • If desired, allow wine to breathe in between uses. Otherwise, keep Repour in the bottle when not pouring wine
  • Extended exposure to air outside of the bottle will lessen ability to preserve wine
  • Please note: Do not store wine bottle on its side
  • Dimensions: 6" x 1.3" x 2.4"
  • Weight: 0.23 lb.

Reviews
4 avg. (37 reviews)


Small Business Support

Wine Saver Stopper

by Repour

$8.95
Size
choose option

These wine preservers keep vino tasting fresh until you finish the bottle—up to weeks (or even months) after you open it. Each one-time-use smart stopper contains oxygen-absorbing materials that will make sure every glass is as good as the first.
Small Business Support

Tom Lutz

These wine preservers can keep an open bottle fresh for weeks—or longer. You might not know that oxidation is the culprit that robs wine of taste once the bottle is open. Each Repour is one-time-use smart stopper that effectively blocks out air, preserving your vintage in a drinkable state.

Chemist (and wine lover) Tom Lutz created Repour to make a bottle’s last glass taste as good as the first. It’s Made in the USA and contains oxygen-absorbing materials that remove oxygen from the bottle and the wine itself, too.

With Repour in place of a standard cork, you can save a full bottle of wine, even if you’re only drinking a glass at a time over days, weeks, or months. Now there’s no pressure to finish a bottle or toss it—it’s patiently waiting for you.