Full Details
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Made in USA: Asheville, NC
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Certified Sustainable Appalachian cherry wood
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Finished with a hand-rubbed, all-natural, food-safe finish
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Serving bowl great for olive oil or dips
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Clean modern design
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Please note: Due to the handcrafted nature, each product is unique and may vary
Includes
One serving board and one dipping bowl
Instructions
Enjoy your favorite bread & olive oil, fruit & dip, or any food with dip
Dimensions
14" x 14" x 0.75"
Weight
4 lbs
This square serving tray is always ready for guests, now and for generations to come. Handcrafted of Certified Sustainable Appalachian cherry wood and hand-rubbed with natural oils, the heirloom comes topped with a handmade stoneware dipping bowl—all made in North Carolina.
Sabbath-Day Woods is helmed by Maker Desmond Suarez. After 18 years in furniture design and manufacturing, he became enamored with clean and durable design styles like Shaker, Danish Modern, and the American Prairie Movement. In 2002, he founded Sabbath-Day Woods in North Carolina. Inspired by his designer and woodworking parents, Desmond has continued the family tradition by partnering with his son Devin. Together, they create hardwood pieces made to last.
Desmond’s commitment to all-natural hardwood and oil finishes is evident in these small-batch serving pieces. He uses Certified Sustainable Appalachian wild cherry wood and makes each one with simplicity and functionality in mind. One is ready for bread, dips, sushi, and other bites. Smooth and sustainable, the boards are designed to delight for generations.
Desmond’s commitment to all-natural hardwood and oil finishes is evident in these small-batch serving pieces. He uses Certified Sustainable Appalachian wild cherry wood and makes each one with simplicity and functionality in mind. One is ready for bread, dips, sushi, and other bites. Smooth and sustainable, the boards are designed to delight for generations.
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