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  • AUS-ION Steel 11" Wok by SOLIDTEKNICS - 1
  • AUS-ION Steel 11" Wok by SOLIDTEKNICS - 2
  • AUS-ION Steel 11" Wok by SOLIDTEKNICS - 3
  • AUS-ION Steel 11" Wok by SOLIDTEKNICS - 4
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  • AUS-ION Steel 11" Wok by SOLIDTEKNICS - 7

AUS-ION Steel 11" Wok

Full Details


  • Warranty covers materials and workmanship defects. It requires that care instructions are followed
  • Seamless one-piece iron, no rivets or welding
  • Pre-seasoned bare iron for a natural, non-toxic, forever-renewable, low-stick surface
  • No heat limits
  • Even-heating on any heat source
  • Strong neck webbing and vents dissipate heat to keep handle cool
  • Ergonomic handle; wide and concave design for comfort and control
  • Much lighter weight than cast iron pans
  • Made in Australia
Materials
Low carbon mild steel
Care
Do not use soap or put in dishwasher. Care similar to cast iron. See care instructions
Dimensions
20" x 12" x 5.2"
Weight
5.3 lbs

Reviews
3 avg. (5 reviews)


Small Business Support

AUS-ION Steel 11" Wok

starting at $179.96 $199.95

This AUS-ION steel wok combines the best of cast iron and French steel pans—and is built to last a lifetime. It cooks similarly to cast iron, but handles more like French steel. Its seamless design is pre-seasoned and cooks evenly, and the longer handle is easy to maneuver and vented to stay cooler. Backed by a multi-century guarantee, this could be the last pan you ever buy.
Small Business Support

Mark Henry

Steel cooking pans that combine the best of cast iron and French steel pans are going to be a game changer in your kitchen. They even might be the last pan you ever buy.

The Australian-made AUS-ION steel pans are created from one seamless piece of iron (steel). The dense material cooks similarly to cast iron, but is lighter and thinner. The result is a hard-core pan that heats evenly and maneuvers easily. The durable pans are built to last a lifetime—which is why SOLIDTEKNICS backs them with a multi-century warranty.

Founder Mark Henry’s design features a longer, vented handle that stays relatively cool and is easy to control. And, each pan is pre-seasoned, too. Clean it like cast iron—so no soap or dishwasher—and it will continue to season with each use.

With a guarantee to last a lifetime, if not more, these hard-core pans will prove to be the new workhorse in your kitchen.