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  • Pastry Circle Cutting Guide by Talisman Designs - 1
  • Pastry Circle Cutting Guide by Talisman Designs - 2
  • Pastry Circle Cutting Guide by Talisman Designs - 3

Pastry Circle Cutting Guide

Full Details

  • Instructions: Place in center of dough. Choose the desired diameter and place your knife in the corresponding notch. Rotate to cut a perfect circle
  • Cuts 4" to 14" diameter circles
  • Perfect for pies, tarts, fondant, tortillas, and parchment paper
  • Made in China
Plastic and silicone
Dishwasher safe
10" x 2" x 0.1"
0.2 lb


Small Business Support
Underrepresented Entrepreneur

Pastry Circle Cutting Guide

starting at $12.00
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This pastry guide helps ensure a perfect circle every time. Simply place it in the center of your dough, choose the diameter, and align your knife with the matching opening. Rotate as you slice for a precise circle. Great for pies, tarts, fondant and more.
Small Business Support
Underrepresented Entrepreneur

Talisman Designs

Talisman Designs started in the kitchen of Maker Katherine Waymire, who started making wine accessories and soon expanded to creative kitchen gadgets. These pie-making tools continue that fresh-cooked tradition.

From a perfectly baked crust to a lovely latticed finish, these helpful tools cover all the pie-centric jobs. The circle cutting guide ensures a precise circle to get you started off on the right foot, while the pie shield keeps your crusts golden brown (and never burnt) without the hassle of tin foil. Decorating tools—a pastry wheel decorator, lattice cutter, and stamps—add beautiful imprints to your crusts and dough strips for a delightful finishing touch.