The chill glass solves the age-old dilemma of keeping your drink icy cold without watering it down. How does it do it? Sealed inside the double-walled glass is a freezable—and re-freezable—biosafe thermal liquid. When stored in the freezer (upside down, please), it chills all the way down to frosty cold. Pop it out when you’re ready for a whiskey, beer, or whatever you like. The glass will keep things crisply cool for around an hour, with no ice needed. It’s made from shatter-resistant, super-strong borosilicate glass, while a cork sleeve protects your hands from the cold and your surfaces from condensation. We’ll raise a glass to that.