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  • Stainless Steel Smoking Pouch by The Smokist™ - 1
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4 avg. (8 reviews)

The Smokist™
Stainless Steel Smoking Pouch

Adds natural smoke flavor to food · Stainless steel, fine mesh pouch · Reusable and versatile

This stainless steel smoking pouch is the catalyst to a great grill session. Fine mesh limits air flow into the metal pouch, so wood chips heat quickly but won’t catch fire. Lay the non-rust pouch among proteins and veggies to infuse it all with tasty smoky flavor.

  • Made in Cartersville, Georgia
  • Instructions: Fill the closable smoking pouch with wood chips or pellets and place it on the cooking grate of a hot grill. The smoldering wood chips within the smoking pouch will fill the interior of the grill with flavor-imparting smoke. The pouch will smoke for 15-30 minutes
  • Pouch holds 1-1.5 cups of wood chips (approximately 15-21 cubic inches)
  • Adds natural smoke flavor to your food
  • Smoking pouch is made of durable, non-rust steel
  • Please note: Do not touch any part of the hot smoking pouch when in use as you may risk burning yourself. Discoloration may occur after first use


One smoking pouch


6.5" x 11.5" x 0.625"


0.37 lb


100% stainless steel


The Smokist™

The Smokist comes from Georgia grillmaster and woodworker Randy Branch. An expert in creating the perfect wood aroma, Randy channeled his talents into designing a compact and long-lasting smoker for the grill. The Smokist works on any grill, even small ones. Fill the non-rusting, stainless steel pouch with mesquite, hickory, or applewood chips to add smoky goodness to your grillables, from beef and pork to chicken and fish or veggies. It begins smoking as the grill heats, but the dried wood chips won’t catch fire, thanks to fine metal mesh that restricts airflow and lets the chips smolder for longer. The smoke created is white and clean, infusing food with natural flavor that will leave guests lining up for seconds.