Full Details
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Rapid boiling is effective only when used in conjunction with gas stoves or open flame cooking
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Highly-conductive aluminum fins increase surface area for maximum heat transfer
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Boils water 30-50% faster than traditional flat-bottomed pots
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Tempered glass lid allows for visibility and heat retainment
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Hollow handles keep cool to touch when cooking
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Consumes up to 40% less fuel when cooking
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Oven safe up to 500° Fahrenheit
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Hotter pan allows for reduced sauté and cooking time to help preserve nutrients
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Please note: For use with gas stoves or open flame cooking only
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Made in China
Reviews
5 avg. (4 reviews)
Your Review
Great Pasta Pot
Boil time is faster. Had been eyeing one from Williams Sonoma just couldn’t spend that much; $200!!!
So glad I found your Rapid boil pot for such a great price!
Excellent Pot
I use this little pot all the time. It truly does let water come to a boil faster. It's also easy to clean.
OMG...it works!!!
My old 3 1/2 quart pot finally died (the non-stick coating was chipping) so I had to throw it away. I have been looking for a pan to fit the same hole in my cupboard. No luch, until I happened upon this one. I wish it were made in America, I bought it anyway(against my better judgement) When it came, I washed it and made a pot of turkey chili. Surprised the bejesus out of me when it didn't stick! When all of the ingredients were added, it came to a boil MUCH faster then my old pot did. Weird. I love this pot. If it was made in America I would buy three more for my kids and one for everyone that works for me.
I was definitely skeptical - but no more!
I love my LP gas cooktop, but boiling a big pot of water for pasta has always been frustratingly slow. I figured I would try this pot and just return it when it failed to perform as advertised. Well guess what - this pot boiled my water in less than half the usual time, and I couldn't be more delighted. I'm definitely keeping it and will no longer dread waiting for water to boil. I am very impressed! Thanks, Grommet!
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Highly conductive aluminum fins at the base of this quick-boil pot increase the heating surface area and promote better heat transfer to boil water 30-50% faster than a traditional flat-bottomed pot can. This award-winning design saves you time and uses energy from a gas stove more efficiently.
The quick-boil kettle and pot from Turbo Pot save you time and gas stove energy by doing the boiling job super fast—like, 30-50% faster than usual—thanks to a unique design that was tested (and is now used) in restaurants.
The base of the kettle and pot are where all the quick-boiling action comes from. Highly conductive aluminum fins increase the heating surface area throughout the base of both and better absorb heat from a gas stove burner. This gets water to a boil much faster than a traditional flat-bottomed kettle and pan—the kettle clocks in at around seven minutes—reducing heat-up time and lost energy.
The team at Turbo Pot turned to restaurants to test out this award-winning design, who then added the kettle and pot to their kitchens. Now you can enjoy the same quick-boiling tools as the pros.
The base of the kettle and pot are where all the quick-boiling action comes from. Highly conductive aluminum fins increase the heating surface area throughout the base of both and better absorb heat from a gas stove burner. This gets water to a boil much faster than a traditional flat-bottomed kettle and pan—the kettle clocks in at around seven minutes—reducing heat-up time and lost energy.
The team at Turbo Pot turned to restaurants to test out this award-winning design, who then added the kettle and pot to their kitchens. Now you can enjoy the same quick-boiling tools as the pros.
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