What a mix
You don’t have to be a master baker to make your own delicious bread. All you need to do is crack open a brew and combine it with your choice of delicious SoberDough bread mixes. Stir, bake, and serve. No cooking skills required and it only takes one hour.
Handcrafted in Nashville, Tennessee by mother and son Jordan Mychal and Veronica Hawbaker, these artisan brew quick bread mixes contain 100% all-natural ingredients, fresh herbs, and seasonings. No preservatives or artificial flavoring. SoberDough comes in a variety of distinctive flavors such as Green Chili Cheddar, Roasted Garlic, and Cinnful Raisin as well as more traditional options like Original White and Honey Wheat.
Jordan Mychal has always been interested in business and since his entrepreneurial mom Veronica believes in learning by doing she offered to help Jordan Mychal start a company. Combining Jordan Mychal’s taste for craft beer and Veronica’s passion for cooking, they came up with the idea for SoberDough. True to form, Jordan Mychal enjoys mixing SoberDough with different types of beer to vary the flavor while Veronica suggests adding your own ingredients like sundried tomatoes, olives, or pepperoni. Other bubbly drinks such as non-alcoholic beer, carbonated water, club soda, or sparkling cider can also be substitued. Any way you slice it, SoberDough is easy to bake and sure to please.
Veronica
Hi friends! This is Veronica and Jordan. We are a mom and son team. Family is very important to us and we're excited to welcome you to the growing family of beer bakers and breadheads.
We started SoberDough together, through our ability to support each other's passion and dreams. Though one of us isn't much of a baker and the other isn't very fond of beer, we found that we could create something both of us enjoyed by combining our interests. It just so happens other people enjoy it too!
So ask us a question or just say "hi," we're never short of answers and always excited to make a new friend!
Happy Baking!
Jordan & Veronica
Sharon
3/3/2014 12:26 PMHi - super cool, how long do the products keep on shelf? Not the bread - I am sure that won't last!
Thx,
Sharon
Veronica
3/3/2014 12:35 PMHi Sharon! The mixes can stay on your shelf for up to 12 months. Thanks for the great question! - Veronica
@Sharon
David
3/3/2014 12:30 PMWe will be in Nashville next week are your products available for retail sale anywhere in East Nashville?
Veronica
3/3/2014 12:37 PMHi David! In East Nashville, go see Courtney at Hey Rooster General Store. She is awesome and has our whole line there. Please tell her we sent you.... Have a great time in Nashville! @David
Leslie
3/3/2014 12:47 PMGreat idea. But I am calculating $8-9 per loaf before the beer and shipping. Too expensive for my taste.
Veronica
3/3/2014 1:08 PMThank you for taking the time to comment. To give you more detail about our product... We are a small company, dedicted to providing a high quality, nutritious product that anyone can bake at home regardless of baking skills.. We handcraft each one in small batches and every ingrdient has been chosen because of it's pure quality, organic when possible, and lack of chemicals and additives. When you taste this bread, you will understand why spending a little more for these ingredients is very important to us. @Leslie
Judy
3/4/2014 12:30 AM@Veronica So happy to see a TN business become a Grommet! After trying these delicious mixes myself, I can attest to their being worth every penny. Best of luck with your launch!
Veronica
3/4/2014 9:05 AM@Judy Thank Judy for your review. We are proud to represent Tennessee!
Maureen
3/4/2014 7:48 AMHi Veronica,
I would love to try this bread. Is there an option to order one bread mix instead of three?
Maureen
Veronica
3/4/2014 9:04 AM@Maureen Thanks for the question. That would be a question for The Grommet staff. We do not determine how the mixes are sold.