Artisan Brew Bread Mixes - Choose 3

By SoberDough


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Artisan bread mixes make it easy to create delicious bread imbued with the unique flavors of your favorite beer. Prepare in 5 minutes, bake for less than an hour, and enjoy!

  • Made in the USA: Tennessee
  • Materials: Enriched unbleached flour, malted barley, flour, sugar, baking powder, salt, sodium bicarbonate
  • A comfort bread with a moist, dense texture and a buttery crust
  • Easy to make: Just add 12 oz. of beer (or other carbonated liquid)—any variety you desire—mix with the SoberDough ingredients, and bake
  • Whole process takes less than one hour
  • Each bag makes one loaf of bread
  • Made with all natural ingredients;
  • Contains no soy, dairy, oils, or nuts in the mix
  • Please note: Contains wheat
  • Please note: Green Chile Cheddar is vegan and dairy free if you do not add the cheese
  • Please note: Honey Wheat is not vegan
  • Ingredients have a shelf of up to 12 months
  • Flavors: The Classic, Honey Wheat, Rosemary, Green Chile Cheddar, Roasted Garlic, Cinnful Raisin, Buffalovin' Wing
  • Dimensions of bag: 6" x 10" x 1"
  • Weight: 1 lb. each bag

67 Reviews (4.7 out of 5 Grommets)

Sorted by Rating

Good, but costly.

4/10/2014 by Jane

The bread is quite good, but it is hard to justify paying upwards of 9.00 per loaf!


Outstanding Bread

4/5/2014 by Charles

SoberDough make outstanding bread.



6/10/2019 by Sarah

After making the apple fritter bread and having such a bad result, I decided not to give the other two loaves a try and returned them. For the price, highly processed white flour not a good deal.More > < Less


Apple Fritter bread was not good

5/28/2019 by Sarah

I don't know what happened, but the texture of the apple fritter bread was horrible. I've baked bread for years and this has never happened to me before. This was just the first try out of the three flavors. I'll be back, hopefully with a better review, but as it stands, I would never buy this again.More > < Less


Why all the raves?

10/12/2015 by Joy

I purchased six of these and made two. So far, not impressed. The first I made, the Rosemary, came out undercooked and tasting too much of beer. For the second, the Roasted Garlic,I substituted seltzer for the beer and cooked 10 minutes longer - again undercooked. In addition, neither of the loaves really browned on the top (though I didn't add butter towards the end of the bake time).More > < Less

Items 61 to 65 of 67 total

SoberDough - Artisan Brew Bread

About SoberDough

What a mix

You don’t have to be a master baker to make your own delicious bread. All you need to do is crack open a brew and combine it with your choice of delicious SoberDough bread mixes. Stir, bake, and serve. No cooking skills required and it only takes one hour.

Handcrafted in Nashville, Tennessee by mother and son Jordan Mychal and Veronica Hawbaker, these artisan brew quick bread mixes contain 100% all-natural ingredients, fresh herbs, and seasonings. No preservatives or artificial flavoring. SoberDough comes in a variety of distinctive flavors such as Green Chili Cheddar, Roasted Garlic, and Cinnful Raisin as well as more traditional options like Original White and Honey Wheat.

Jordan Mychal has always been interested in business and since his entrepreneurial mom Veronica believes in learning by doing she offered to help Jordan Mychal start a company. Combining Jordan Mychal’s taste for craft beer and Veronica’s passion for cooking, they came up with the idea for SoberDough. True to form, Jordan Mychal enjoys mixing SoberDough with different types of beer to vary the flavor while Veronica suggests adding your own ingredients like sundried tomatoes, olives, or pepperoni. Other bubbly drinks such as non-alcoholic beer, carbonated water, club soda, or sparkling cider can also be substitued. Any way you slice it, SoberDough is easy to bake and sure to please.