Paneer & Queso Blanco
  • Paneer & Queso Blanco
  • Paneer & Queso Blanco
  • Paneer & Queso Blanco
  • Paneer & Queso Blanco

Urban Cheesecraft

Paneer & Queso Blanco 8 batches

$25
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Details

Includes everything you need to make Cheese, Paneer or Queso Blanco. Easy-to-follow instructions and materials. Just add pasteurized milk, eat cheese in about one hour.

  • You do not need raw milk to make cheese. You can use regular pasteurized milk from the grocery store as long as it is not ultra-pasteurized or UHT, ultra-heat pasteurized.
  • Each kit makes 8 batches of cheese, each about 1 1/2 lbs
  • Kit includes: 2 Instruction Booklets, Fine Cheesecloth, Dairy Thermometer, Citric Acid, Cheese Salt and 1 Cheese Mold

12 Reviews (4.5 out of 5 Grommets)

5

W

by for Paneer & Queso Blanco 8 batches

I bought this for my daughter who loves cheese. She had problems finding the special milk, so substituted regular milk. She said it was fun and easy to make, tasted great, but did not look so good.

5

Great idea!

by for Paneer & Queso Blanco 8 batches

I bought this as a special gift for my sister and she was thrilled with it. She hasn't used it, yet, but she is looking forward to it.

5

Very yummy

by for Paneer & Queso Blanco 8 batches

This is sooo easy to use and everything you need is in kit!

5

Bought for a gift

by for Paneer & Queso Blanco 8 batches

Another great idea for a gift or you can make it and give as a gift.

5

Quest blanco

by for Paneer & Queso Blanco 8 batches

Queso blanco cheese that I made with the kit was delicious. The instructions were clear and very easy to follow and the process couldn't 'to have been easier! Highly recommend this.

Items 1 to 5 of 12 total

Urban Cheesecraft - DIY Cheese Kits

About Urban Cheesecraft

Cheese Making 101

When Claudia Lucero set out to try her hand at cheesemaking, she was surprised at how difficult it was to find supplies and overwhelmed by some of the special equipment that some recipes required. After all, cheesemaking has been going on for centuries! Should it really be this complicated to try in a modern home? None of us has calibrated presses, humidity gauges, and acidity testers in our home kitchens!

After lots of research and perseverance, Claudia refined her own techniques for making fresh cheeses that don’t require aging and can be made at home with little or no special equipment. Now
she’s sharing her experience with fellow aspiring cheesemakers.

With an Urban Cheesecraft DIY Cheese Kit, all you need is a gallon of pasteurized milk (not ultra-pasteurized). The kits include the rest of the supplies such as cheesecloth, a dairy thermometer, vegetarian rennet, citric acid, and cheese salt. (Supplies vary depending on the kit you choose.) Just follow the instructions, and in about an hour, you’ll have fresh mozzarella, ricotta, queso blanco, paneer, or goat cheese. Once you get the hang of it, you can have fun experimenting with different spices, shapes, and recipes. Your taste buds will love the effort.

— Ann
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